Monahan & Fitzgerald Menu
Welcome to Monahan & Fitzgerald, a vibrant American eatery located at 214-17 41st Ave, Bayside, NY. Setting a casual tone with moderate noise, this establishment is perfect for gatherings—be it family dinners or late-night meetups with friends. Renowned for its welcoming atmosphere, Monahan’s offers a range of utilities including takeout, delivery, and outdoor seating, catering to diverse dining preferences.
The menu boasts irresistible offerings like the Baby Back Ribs, deemed "fall off the bone tender," paired with sweet potato fries and homemade coleslaw. For steak lovers, the 14 oz. NY Strip Steak grilled to perfection is a must-try.
With highlights including lively music from the jukebox and exceptional service, Monahan & Fitzgerald stands out as a hub for great food and unforgettable experiences. Don’t miss the chance to indulge in their delicious offerings and enjoy a buzzing environment!
House Favorites
Baby Back Ribs
A full rack of "fall off the bone tender" ribs, with our own BBQ sauce. Served with sweet potato fries and our homemade coleslaw.
The Pub Steak
The 10 oz. version of our NY strip served with frizzled onions, french fries and a small house salad.
14 oz. NY Strip Steak
Hand-cut strip steak grilled to your liking. Served with a choice of potato and chef's vegetables.
Classic Chicken Francaise
Battered chicken breast sauteed in a lemon and white wine sauce. Served with a choice of potato and chef's vegetables.
Shepherd's Pie
Ground sirloin, browned with onions, carrots and peas in a rich brown gravy, topped with mashed potatoes and baked until golden brown. Served with chef's vegetables.
Chicken Pot Pie
Served in a creamy chicken broth and topped with puff pastry. Served with a choice of potato and chef's vegetables.
Chicken Romano
Medallions of chicken breast sauteed with garlic, white wine, mushrooms and prosciutto topped with mozzarella cheese. Served with a choice of potato and chef's vegetables.
Sauteed Shrimp
With white wine, garlic, cilantro and lime over rice with broccoli florets. Served with a choice of potato and chef's vegetables.
Raul's Special House Pasta
Penne pasta with Italian sausage, sauteed chicken, roasted red peppers, onions and mushrooms tossed in roasted garlic white wine sauce. Served with a choice of potato and chef's vegetables.
Lobster Ravioli
Sauteed in lobster sauce and topped with jumbo shrimp. Served with a choice of potato and chef's vegetables.
Penne A la Vodka
With fresh plum tomatoes and a touch of cream. Served with a choice of potato and chef's vegetables.
Steak Tidbits
Served on toasted bread rounds with french fries, coleslaw and chef's vegetables.
